{Copyright (C) 2012 Rose and Crown, East Lambrook. All Rights Reserved}
THE ROSE AND CROWN
AT
EAST LAMBROOK
AT
EAST LAMBROOK
Tuesday 14th February 2012.
Starters:
Thai Fish Broth
Duck Galantines with Brandy and Orange Confites
Wild Mushroom and Cream Cheese Mille Feuille
Main Courses:
Blade of Beef with Port Sauce
Grilled Whole Sea Bass with Shallot and Red Wine Sauce
Somerset Chicken Schnitzel with Cranberry and Grilled Brie
Desserts
Raspberry Creme Brulee
Apple and Black Cherry Crumble
Pistachio Ile Flottantes
£19.95 per head.
Thai Fish Broth
Duck Galantines with Brandy and Orange Confites
Wild Mushroom and Cream Cheese Mille Feuille
Main Courses:
Blade of Beef with Port Sauce
Grilled Whole Sea Bass with Shallot and Red Wine Sauce
Somerset Chicken Schnitzel with Cranberry and Grilled Brie
Desserts
Raspberry Creme Brulee
Apple and Black Cherry Crumble
Pistachio Ile Flottantes
£19.95 per head.